Custom cakes & seasonal pies, made to order in Los Angeles.
Every cake is decorated by hand, in our floral style. Because of that, no two are ever identical. You can leave the design entirely to us, or send inspiration photos when you order — either way, it'll be made for you.
lemon passionfruit meringue pie
vanilla bean sponge swirled with raspberry puree, filled with fresh berries & strawberry SMBC
vanilla funfetti cake with soft vanilla bean cream cheese frosting & lavender lemon curd
red bean mochi cake with salty yuzu glaze & matcha powder
key lime pie with toasted coconut brown butter graham cracker crust & fresh whipped cream
buckwheat chiffon with yuzu swiss meringue buttercream & cherry curd filling
classic yellow sponge with a clementine rosemary curd & creamy whipped dark chocolate ganache
cardamom carrot cake with a salted maple cream cheese filling & brown butter SMBC
vanilla funfetti bubble sponge with a lavender lemon curd & whipped cream cheese
dark chocolate rye cake with early grey mascarpone cream & dark chocolate ganache
buckwheat cake with buckwheat milk soak, yuzu curd, coconut custard & torched meringue
